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Nutrition During Cancer Treatment

Nutrition During Cancer Treatment

Maintaining good nutrition habits during cancer treatment can be a challenge for many patients. At Memorial Hermann, registered and licensed dietitians work with patients to translate the science of nutrition into practical solutions for healthy living. They meet with cancer patients regularly to evaluate their nutrition status, provide counseling on eating strategies and recommend meal plans tailored to each patient’s specific needs.

Call the Memorial Hermann Cancer Center to request an appointment with a dietitian. Some Campuses also offer nutrition classes.

Dietitians consult with patients on:

  • Diabetes management
  • Diet management to address cancer treatment side effects
  • Nutritional research regarding cancer prevention and survivorship
  • Nutrition status prior to and following treatment and/or surgery
  • Set-up and management of tube feedings and IV parenteral support
  • Specific menu and food ideas for both patients and their families
  • Therapeutic diets

Learn more about how to address nutritional side effects during cancer treatment:

Other nutrition resources for cancer patients: